2 restaurants in Cardiff, Wales
There are 2 wagamama restaurants in Cardiff, covering the town between them. Dine in, takeaway and delivery all run, and the full branch details sit on this page.
14 Mill Lane, Cardiff, CF10 1EX
Today10:00 – 22:0010:00 – 22:0010:00 – 22:0010:00 – 22:0010:00 – 23:0010:00 – 23:0010:00 – 22:00
| Monday | 10:00 – 22:00 |
|---|---|
| Tuesday | 10:00 – 22:00 |
| Wednesday | 10:00 – 22:00 |
| Thursday | 10:00 – 22:00 |
| Friday | 10:00 – 23:00 |
| Saturday | 10:00 – 23:00 |
| Sunday | 10:00 – 22:00 |
Unit U12, Mermaid Quay, Cardiff, CF10 5BZ
Today11:00 – 22:0011:00 – 22:0011:00 – 22:0011:00 – 22:0011:00 – 22:0011:00 – 22:0011:00 – 22:00
| Monday | 11:00 – 22:00 |
|---|---|
| Tuesday | 11:00 – 22:00 |
| Wednesday | 11:00 – 22:00 |
| Thursday | 11:00 – 22:00 |
| Friday | 11:00 – 22:00 |
| Saturday | 11:00 – 22:00 |
| Sunday | 11:00 – 22:00 |
Every dish with prices, calories and allergens, the same menu served here.
Wagamama Menu with PricesLike every wagamama, the Cardiff restaurants serve the complete national menu, ramen to katsu to the vegan range, with nothing regional cut. The sites at Cardiff Library and Cardiff Mermaid Quay share the town, inside the Wales region covered across these pages.
Facilities here include free wifi, baby facilities, outside dining, step free access, as listed by wagamama for the branches. Allergen support runs as standard, and the kitchen guidance that applies across the chain applies here: tell the team about any allergy when ordering, since every wagamama cooks in a shared space.
Prices in Cardiff follow the national board this site tracks: the chicken thigh teriyaki donburi at £15.90 and the bang bang cauliflower at £7.30 are the reliable reference points, with the full list on the menu pages. Where wagamama publishes no price for a dish, this site shows a clearly marked estimate instead.
Typical hours start at 10:00, with the full day by day board on the branch card below. Delivery runs through the usual platforms where the town is covered, and click and collect through wagamama's own ordering.
For bigger tables, ring the branch ahead rather than walking a large party in cold; the number on this page goes straight to the restaurant, and weekend evenings everywhere in the chain reward the call.